They’re dough-licious, too! Our quarantine cravings continue to evolve over time — from the Dalgona Coffee craze to homemade Sushi Bake, and now, flavored pandesal. We’re not talking about typical ham or corned beef inside pandesal, though. This Filipino breakfast staple took a major turn after the recent ube-cheese pandesal hype, but bakers are not […]